Recipes | Ridgefield Moms

Cobb Salad Board by The BakerMama!

  Two things we’re loving right now—food boards and salads. We’ve been sort of obsessed with the gorgeous boards created by The BakerMama for awhile now. And with warmer weather, it feels nice to be turning off the oven for dinner more often, and loading up on hearty...

Mike’s Marvelous Brisket Recipe!

This delicious Brisket Recipe from Mike of Mike’s Organic Delivery is the perfect entrée for your holiday family get together! Ingredients 2 teaspoons Safflower or Non GMO Canola Oil (to sear) 1 Teaspoon Olive Oil (for rub) 3 Cloves Minced Garlic 1 teaspoon dried...

Lemon Yogurt Cake!

  This Lemon Yogurt Cake from The Local Moms NetworkContributor Kathleen “Kat” Ashmore just feels like Spring to us! Perfect for Easter or any Spring soiree, it can be made gluten-free and topped with either a lemon glaze or more decadent buttercream, depending...

Blueberry Super Food Smoothie!

                                                                                      Credit: Christine Han Photography One of the easiest way to load up on all the good stuff—vitamins, fiber, protein, and antioxidants—is to blend them into a smoothie. Plus, you can...

Heart Shaped Pizza!

Want an adorable Valentine’s Day activity to do with your kids? Make-your-own Heart Shaped Pizza! This delicious recipe is from Greenwich Moms Asya Geller and her husband Mike Geller of Mike’s Organics. “My wife and kids love pizza, so we have a tradition of making...

Vegan Buddha Bowl!

Rice bowls are a perfect lunch for busy parents. Prep the ingredients on the weekend, and you can assemble an easy weekday lunch or dinner in just minutes. We love this vegan version from Maria Provenzano of From Scratch with Maria. Don’t have everything listed? Use...

Join The Ridgefield Moms Network Community

Stay up-to-date with what is happening in-and-around The Ridgefield, CT community with local events, community highlights, and exclusive deals.